Difference between revisions of "Lake reed root"
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{{Infobox Food | {{Infobox Food | ||
| − | |type = [[:Category:Root]] | + | |type = [[:Category:Root|Root]] |
|weight = 0.1 lb | |weight = 0.1 lb | ||
| − | |source = [[requires:Lake | + | |source = [[requires::Lake reed]] |
|value = | |value = | ||
|spoilTime = a year? | |spoilTime = a year? | ||
| Line 8: | Line 8: | ||
|carb = 55 | |carb = 55 | ||
|fat = 0 | |fat = 0 | ||
| + | |protein = 0 | ||
|water = 5 | |water = 5 | ||
|poisonous = 0 | |poisonous = 0 | ||
| − | | | + | |effectRaw = [[rawEffects::antiseptic]] |
|effectsBoiled = [[boiledEffects::diaphoretic]] [[boiledEffects::pectoral]] [[boiledEffects::sedative]] [[boiledEffects::depurative]] | |effectsBoiled = [[boiledEffects::diaphoretic]] [[boiledEffects::pectoral]] [[boiledEffects::sedative]] [[boiledEffects::depurative]] | ||
| − | |effectsTopical = | + | |effectsTopical = |
|ingredients = | |ingredients = | ||
|tools = | |tools = | ||
| Line 26: | Line 27: | ||
| − | [[Category:Root]] | + | [[Category:Root]][[Category:Herb]] |
Latest revision as of 13:07, 15 March 2017
| Lake reed root | ||
|---|---|---|
| 300x100px | ||
| Basic Info | ||
| Type: | Root | |
| Weight: | 0.1 lb | |
| Source: | Lake reed | |
| Trade Value: | ' | |
| Spoil Time: | a year? | |
| Must Cook: | ' | |
| Nutrition | ||
| Carb | 55 | |
| Fat | 0 | |
| Protein | 0 | |
| Water | 5 | |
| more on nutrition | ||
| Medicinal Info | ||
| Poisonous: | 0 | |
| Effects Raw: | antiseptic | |
| Effects Boiled: | diaphoretic pectoral sedative depurative | |
| Effects Topical: | ' | |
used in meat soup, meat stew (optional), fish soup, vegetable soup, vegetable stew
Unthreshed it weighs 0.5 lb and threshing yields 3 roots.
